Guy's Eating Establishment

Eat at Guy's Eating Establishment

Here at Guy’s Eating Establishment, Restaurant & Pizzeria we’re one big family like any Italian family. We hustle a lot, we’re a little noisy, we have loads of fun, we are a Guy’s family! If you love food, wine, beer, music and a good party, call in and join our family where service and fresh, authentic food is the name of our game.

Unfortunately we do not allow dogs inside the restaurant or on the upstairs terrace (except assistance dogs).

We appreciate a smart/casual dress code. 

 

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Guy’s Evening Christmas Menu - Two Course £25.95, Three Courses £29.95 - Available from 28th November at Guy's Eating Establishment

Starters

  • Three Lights Smoked Salmon and Prawns

    Smoked in Fleetwood and served with Marie Rose sauce and Bilsborrow granary bread

  • Guy’s Classic Fegatini alla Veneziana

    Chicken livers sautéed with mixed peppers, onions and white wine, with a touch of chilli

  • Fresh Tomato and Basil Soup

    Homemade, served with Bilsborrow granary bread and butter

    Vegetarian

  • Guy’s Famous Stuffed Mushrooms

    Vegetarian

  • Galia Melon and Fresh Fruit Platter

    Vegan

  • Whitebait

    Deep fried and accompanied by a lime mayonnaise

  • Chicken Caesar Croquettes

    Combined with anchovies and Parmesan cheese, served with scorched baby gem lettuce

Main Course

  • Local Belly Pork

    Slow cooked and served with apple and roast jus

  • Wyreside Estate Pheasant

    Local pheasant breast, pan roasted with chestnut, pancetta and oyster mushrooms (may contain shot)

  • Braised Blade of British Beef

    Slow cooked beef in a rich red wine sauce served with root vegetables

  • Ray Bates Roast Turkey

    Reared in Knowle Green, served with traditional accompaniments

  • Pollo al Gorganzola

    Pan roasted breast of chicken with a light Gorgonzola sauce

  • Scottish Salmon

    Pan roast salmon with plump prawns and a pink Prosecco sauce

  • Penne Alle Verdure Al Forno

    Vegetable pasta with tomato and a touch of cream, gratinated with mozzarella cheese

    Vegetarian

  • Risotto Agli Asparagi

    Asparagus risotto with sun blushed tomatoes

    Vegetarian

  • Chargrilled Vegetable Board

    Tender stem broccoli, beef tomato, asparagus, sweet peppers, baby corn and Portobello mushroom, chargrilled and served with grilled polenta

    Vegan

Desserts

  • Traditional Christmas Pudding

    Served with brandy sauce

  • Ollie’s Homemade Tiramisu

  • Cookie Dough Chocolate Brownie

    Served with vegan vanilla ice cream

    Vegan

  • Local Artisan Cheese Selection

Opening times

Monday 12 pm to 9 :30 pm
Tuesday to Thursday 12 pm to 9 :30 pm
Friday & Saturday 12 pm to 10 pm
Sunday 12 pm to 9 pm

To book call 01995 640010 

Make Enquiry

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